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El Nautico, San Miguel de Abona
To the best of our knowledge, this Restaurant is closed, and is only included in search results and description pages for archive purposes.

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Type: Belgian (more Belgian restaurants)
Location: San Miguel de Abona (more restaurants in this location)
Address: Calle San Miguel
Telephone: 0034 922 727 980
Email: oldbrussels@hotmail.com
Opening hours: 19:00 to 23:00. Closed Mondays.

18 votes counted

Description: Kind and modest, the chef Marc Lenaerts describes himself as a "simple professional who takes pleasure in satisfying descerning clients who know how to enjoy themselves". These words capture the philosophy of his work, painstaking, neat, fine, of great standing and refined. Prime first class quality material is the indisputable requisite in the kitchen of this Belgian restauranteur of many years experience. One of his treasures is his dominion over the mix of ingredients, joining in a balanced form the natural and simple with the emphatic and strong, in order to reach a sublime level of aromas and flavours. This is exactly how to describe his lobster with coconut milk sauce and pasta anointed with lemongrass, which is brought from Thailand. We love his white fresh asparagus with king prawns served with a magnificent sauce of vanilla champagne, and his emblematic dessert "sabayonne" with strawberries a la balsamic and home made ice cream.

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Restaurant Awards

Tenerife Restaurant Awards 2011 - the results!

Chef of the Month

Tenerife Dining's Chef Of The Month

Nicola Picciau was born in Milan in 1978, and from an early age he displayed a passion for cooking and working in kitchens, as was the family tradition, inherited from their ancestors. He first learnt his cooking skills from his Grandmother's farm in Sardinia, where he kept his large family happy with various Mediterranean recipes.

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