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Azafran, Santa Cruz

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Type: International (more International restaurants)
Location: Santa Cruz (more restaurants in this location)
Address: Rambla de Santa Cruz, 98
Telephone: 0034 922 280 72
Opening hours: 13:00 - 16:00, 20:00 - 23:00, closed all Sunday and Monday evening

7 votes counted

Description: The Restaurant Azafran, located in the Rambla de Santa Cruz 98 is a welcoming place for any meeting, quiet and comfortable, in a central accesible location. Always accommodated for the customers demand. An airy and open environment, to all kinds of possibilities.

The chef Nacho "is always looking for the best product, fresh of the season, to produce classic and modern dishes for the surprise of the customers. " The kitchen is changing, spontaneous with a creative flare. A fusion of cuisines, international and national. With a wide selection of wines and excellent service to complete a memorable experience in the Restaurant Azarfan.

The trained and dedicated staff, has a great dedication and transmits the philosophy and spirit of Azafran. Group menus especially created and tailored to the delight of their guests. Using a kitchen market, copyright and miscegenation. A lunch or dinner for your suppliers, customers, partners, employees, birthdays, weddings, Christmas, New Year, etc.

The restaurant Azafran has 2 lounges, Gaudium Terrace and pool service, and an extensive experience in response to large groups of people. Catering service from 12 €.
And professional Ham cut service for your own party at home.

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Restaurant Awards

Tenerife Restaurant Awards 2011 - the results!

Chef of the Month

Tenerife Dining's Chef Of The Month

Nicola Picciau was born in Milan in 1978, and from an early age he displayed a passion for cooking and working in kitchens, as was the family tradition, inherited from their ancestors. He first learnt his cooking skills from his Grandmother's farm in Sardinia, where he kept his large family happy with various Mediterranean recipes.

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